Procedure

STEP 1: Apply for the course by filling up Enrolment form

STEP 2: Receive your OFFER LETTER

STEP 3: Sign the letter of acceptance and make the payment

STEP 4: Receive a Confirmation of Enrolment (COE)

ENROLMENT FORM

Fee & Intake

Please fill out the form down below or directly contact the administration section to receive the more fee details with suitable payment option

Upcoming Intakes

Certificate III in Commercial Cookery

CCCCA111C – Certificate III in Commercial Cookery reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using di

January 2023 - March 2023

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Barista

Barista Course is designed to teach you the skills and requirements of making and serving espresso coffee.This includes practical and theory training within a simulated cafe environment.

Currently Not Available *

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Bakery

Bakery Course is designed to teach you the skills and requirements of preparing and serving bread and patisserie items for real customers in a live retail environment.

January 2023 - March 2023

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