Barista Course is designed to teach you the skills and requirements of making and serving espresso coffee.This includes practical and theory training within a simulated cafe environment.
3-4 weeks
Hotels, Cafes, Restaurants
Courseware/handouts
On-college classroom-based delivery
Simulated real-workplace training environment.
There are no entry requirements for this qualification
Upon successful completion of the course, you will be issued with a national statement of attainment from Chitwan College of Cookery. The units completed in these courses will not provide any credit recognition for further study towards other qualifications.
To complement this vocational preparation, direct practical experience is available.